Add More Wine

Has anyone at all out there been successful in registering for the C2C forums? I’ve been trying to register for 3 weeks now, and obviously have not had any luck, otherwise I wouldn’t be making this post.

I register, I get the email saying my username has been reserved and that my membership is pending approval. From looking at a thread earlier in the year, it seems the “you’re in” email should be within a day… If I attempt to login, I either get a message saying the membership is still pending approval, or then a flat out “username/password” not found.

I’ve tried using the contact forms to get assistance and gotten absolutely no response. Honestly, it seems that the registrations and the contact forms are simply going off into the ether.

Looking at this thread, it would seem it was happening earlier this year as well, and I’d love to PM the admin and tell him I need assistance, but of course, I can’t do that without logging in, and I can’t log in because my registration won’t stick.

If they just don’t want me, at least they could email me and tell me so! ;) Yes, I know I’m not a professional, but there are other non-pros out there trying to decide where they want to take things and how to go about it, and it would be nice to be able to post the occasional question regarding culinary education and such.

If someone else out there has been able to register and could help me get in contact with the Admin so I can find out what’s gone awry, I’d certainly appreciate it.

This entry was posted on Saturday, September 15th, 2007 at 4:27 pm and is filed under Musings. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.